- 43. Basmati Boiled Rice
Boiled and spiced with cloves, cardamom and cinnamon. Choice of half portion or full portion.
- Half Portion $1.95
- Full Portion $2.95
- 35. Chicken Tikka Masala $11.95
Boneless chicken pieces cooked in the tandoor and prepared in a creamy yogurt curry sauce.
- 49. Naan Bread $2.50
White flour leavened bread, baked in the tandoor.
- 50. Garlic Naan $2.95
Naan from the tandoor garnished with freshly chopped garlic and coriander leaves.
- 60. Raita $3.95
Our fresh homemade yogurt with shredded cucumbers, fresh tomatoes and selected spices.
- 1. Vegetable Pakora $4.95
Freshly cut vegetables, spiced, battered and deep-fried. Served with hot mint sauce and sweet tamarind sauce.
- 2. Vegetable Samosa $3.95
Turnovers stuffed with spiced, boiled peas and potatoes, deep fried and served with hot mint and sweet tamarind sauce.
- 2A. Onion Bhaji $4.95
Lightly spiced onion fritters.
- 2B. Paneer Pakora $6.95
Homemade cheese battered and deep fried.
- 3. Chicken Pakora $5.95
Boneless pieces of chicken spiced, battered and deep-fried. Served with hot mint sauce and sweet tamarind sauce.
- 4. Keema Samosa $5.95
Turnovers stuffed with ground lamb and boiled peas deep fried and served with hot mint and sweet tamarind sauce.
- 5. Assorted Hors d'Oeuvres $7.95
An assortment of chicken pakora, vegetable pakora, vegetable samosa and keema samosa served with hot mint and sweet tamarind sauce.
- 5A. Kachumber $3.95
Chopped cucumber onions, fresh cilantro and chili with a splash of lemon and lime.
- 5B. Aloo Tikki $4.95
Boiled potatoes seasoned with spices battered & deep fried.
- 5C. French Fries $4.95
- 6. Chicken Tandoori
Quartered pieces of young, succulent chicken marinated overnight with special spices and herbs. Choice of half plate or whole plate.
- Half Plate $8.95
- Whole Plate $13.95
- 7. Chicken Tikka $11.95
Boneless pieces of chicken marinated overnight with special Indian spices and herbs.
- 8. Lamb Boti Kabob $13.95
Boneless pieces of lamb marinated overnight with special Indian spices and herbs.
- 9. Sheekh Kabob $13.95
Ground lamb blended with finely chopped onion, pepper and spices.
- 10. Shrimp Tandoori $14.95
Tiger prawns marinated mildly with a special blend of Indian spices.
- 11. Fish Tandoori $13.95
Mahi-mahi, lightly marinated with a special blend of Indian spices.
- 11A. Mixed Tandoori Grill $15.95
One quarter tandoori chicken, chicken tikka, lamb boti kebob, sheekh kabob and fish tandoori.
- 12. Chicken Curry $11.95
Tender pieces of chicken cooked in curry.
- 13. Chicken Korma $11.95
Boneless pieces of chicken cooked in extra mild sauce with cashew nuts.
- 14. Chicken Makhani $11.95
Chicken cooked in the tandoor and served in a yogurt-based curry sauce.
- 15. Chicken Vindalu $11.95
Boneless pieces of chicken cooked with potatoes.
- 16. Chicken Dopiaza $11.95
Chicken cooked with onions and curry sauce.
- 17. Chicken with Mushrooms $11.95
Boneless pieces of chicken cooked with mushrooms.
- 18. Chicken Saag $11.95
Boneless pieces of chicken with spinach and a blend of spices.
- 18A. Chicken Jalfrezi $11.95
Boneless pieces of chicken cooked with mildly spiced vegetables.
- 18B. Chicken Madras $11.95
Boneless pieces of chicken cooked in a tomato-based gravy.
- 19. Lamb Curry $12.95
Boneless diced lamb cooked in a curry sauce.
- 20. Lamb Saag $12.95
Boneless diced lamb cooked with spinach and a blend of spices.
- 21. Lamb Vindalu $12.95
Boneless pieces of lamb cooked with potatoes in a curry sauce.
- 21A. Lamb Dopiaza $12.95
Boneless lamb cooked with onions in a curry sauce.
- 22. Lamb Korma $12.95
Boneless lamb cooked in a creamy curry sauce.
- 23. Shrimp Masala $13.95
Tiger prawns cooked in a mild creamy curry sauce.
- 24. Shrimp Saag $13.95
Tiger prawns cooked with spinach and a blend of spices.
- 25. Shrimp Vindaloo $13.95
Tiger prawns cooked with potatoes and a curry sauce.
- 26. Shrimp Curry $13.95
Tiger prawns cooked in a curry sauce.
- 26A. Shrimp Korma $13.95
Tiger prawns cooked in a mild creamy curry sauce.
- 26B. Fish Masala $13.95
Mahi-mahi cooked in a mildly creamy curry sauce.
- 27. Aloo Gobi $10.95
Potatoes and cauliflower cooked with ginger and tomatoes.
- 27A. Paneer Makhani $10.95
Cheese cube cooked with tomato based creamy curry and roasted garlic.
- 28. Bengan Bharta $10.95
Baked eggplant, skinned and cooked with onions.
- 29. Saag Paneer $10.95
Spinach cooked in a homemade style, prepared with cheese and Indian spices.
- 29A. Saag Alu $10.95
Spinach cooked with potatoes in typical homemade Indian spices.
- 30. Dal $10.95
Lentils cooked in garlic and Indian spices.
- 30A. Tofu Masala $10.95
Tofu diced and cooked in onion sauce and homemade creamy tomato sauce.
- 30B. Tofu Matar $10.95
Tofu cooked with peas and spices.
- 30C. Tofu Saag $10.95
Tofu cooked with spinach.
- 31. Vegetable Korma $10.95
Seasonal greens cooked in our creamy curry sauce with cashew nuts.
- 31A. Mixed Vegetable Curry $10.95
With spices, ginger, onions, garlic and curry sauce.
- 32. Matar Paneer $10.95
Peas cooked with our homemade cheese in a curry sauce.
- 33. Mushroom Masala $10.95
Delicately sliced mushrooms cooked in our rich curry sauce.
- 34. Malai Kofta $10.95
Minced vegetable balls cooked in a creamy curry sauce.
- 34A. Alu Vindalu $10.95
Potatoes cooked in a thick tomato gravy.
- 34B. Okra $10.95
Cut okra with onions, tomatoes and spices.
- 34C. Chana Masala $10.95
Chickpeas cooked Punjabi style.
- 34E. Shai Paneer $10.95
Chunks of homemade cheese cooked with cream, spices and herbs.
- 35. Chicken Tikka Masala $11.95
Boneless chicken pieces cooked in the tandoor and prepared in a creamy yogurt curry sauce.
- 36. Lamb Tikka Masala $12.95
Boneless pieces of lamb cooked in the tandoor prepared in a creamy yogurt curry sauce.
- 37. Chicken Karahi $11.95
Boneless pieces of chicken cooked in a wok with fresh ginger, garlic, tomato, onion and selected Indian spices.
- 38. Lamb Karahi $12.95
Tender pieces of lamb cooked in a wok with fresh ginger, garlic, tomato, onion and selected Indian spices.
- 38A. Shrimp Karahi $14.95
Tiger prawns cooked in a wok with fresh ginger, garlic, tomato, onion and selected Indian spices.
- 43. Basmati Boiled Rice
Boiled and spiced with cloves, cardamom and cinnamon. Choice of half portion or full portion.
- Half Portion $1.95
- Full Portion $2.95
- 44. Chicken Biryani $11.95
Basmati rice cooked with boneless pieces of chicken, cashew nuts, raisins and a special blend of spices.
- 45. Shrimp Biryani $13.95
Prawns cooked with basmati rice, cashew nuts, raisins and a special blend of spices.
- 46. Vegetable Biryani $8.95
Vegetables cooked with basmati rice, cashew nuts, raisins and a special blend of spices.
- 47. Lamb Biryani $12.95
Boneless pieces of lamb cooked with basmati rice, cashew nuts, raisins and a special blend of spices.
- 48. Pea Pilaf $6.95
Basmati rice cooked with peas, raisins and cashews.
- 49. Naan Bread $2.50
White flour leavened bread, baked in the tandoor.
- 50. Garlic Naan $2.95
Naan from the tandoor garnished with freshly chopped garlic and coriander leaves.
- 51. Keema Naan $3.95
Naan from the tandoor stuffed with ground lamb and a special blend of spices.
- 52. Onion Naan $2.95
Naan from the tandoor garnished with chopped onion and coriander leaves.
- 53. Paratha $3.95
Whole wheat flour multi-layered flatbread baked in the tandoor.
- 54. Aloo Paratha $3.95
Whole wheat flour bread from the tandoor stuffed with boiled spiced potatoes and peas.
- 55. Roti $2.95
Whole wheat flour bread baked in the tandoor.
- 56. Sesame Naan $2.95
White flour bread with sesame seeds baked in the tandoor.
- 56A. Peshwari Naan $3.95
Naan from the tandoor stuffed with raisins and nuts.
- 56B. Paneer Naan $3.95
Naan from the tandoor stuffed with homemade cheese. Mildly spiced.
- 56C. Chili Naan $2.95
Naan from the tandoor garnished with hot chili and coriander leaves.
- 56D. Panchranga Naan $4.95
Bread stuffed with lamb, chicken, cheese, and onions, with coriander leaves.
- 57. Papadum $2.50
Thin spicy wafers of ground lentils cooked in the clay oven and served with hot mint and sweet tamarind sauce.
- 58. Green Salad $3.95
House salad served with lemon.
- 59. Mango Chutney $1.95
Imported sweet mango chutney. Everyday condiment of Indian cuisine.
- 60. Raita $3.95
Our fresh homemade yogurt with shredded cucumbers, fresh tomatoes and selected spices.
- 61. Rusmali $3.95
Our own freshly made soft cheese patties drenched in thick sweet milk laced with grated pistachios. Served chilled.
- 62. Kheer $3.95
Basmati rice cooked in whole milk, shredded coconut, raisins, cashew nuts and sugar.
- 63. Kulfi $3.95
A traditional Indian ice cream with pistachio flavor.
- 64. Gulab Jamun $3.95
Delicious lightly browned cheesecake balls cooked in a lightly flavored sauce.
- 65. Mango Ice Cream $3.95
Prepared with choice mango pulp.
- Lassi $2.95
Our homemade yogurt blended with milk, sugar and crushed ice. A delightful cold drink popular in Punjab.
- Mango Lassi $2.95
Homemade yogurt blended with milk, mango pulp and crushed ice. A specialty drink in all parts of India.
- Mango Juice $2.95
Chilled imported mango fruit juice from India.
- Hot Indian Tea $2.95
Black Indian tea brewed with spices and milk.
- Iced Tea $2.95
Free Refills.
- Coffee $2.95
Free Refills.
- Coke $1.95
- Diet Coke $1.95
- Sprite $1.95
- Fanta $1.95
- Lemonade $1.95
- Perrier Mineral Water $2.95
- Glass of Milk $2.95
- A. Vegetarian Tandoor-India Lunch to Go $10.95
Served with saag, paneer, dal, the vegetable of the day, rice, naan, and your choice of raita or salad.
- B. Tandoori Chicken Lunch to Go $10.95
Quarter chicken served with dal, the vegetable of the day, rice, naan, and your choice of raita or salad.
- C. Chicken Curry Lunch to Go $10.95
Served with dal, the vegetable of the day, rice, naan, and your choice of raita or salad.
- D. Chicken Spinach Lunch to Go $10.95
Served with dal, the vegetable of the day, rice, naan, and your choice of raita or salad.
- E. Chicken Korma Lunch to Go $10.95
Served with dal, the vegetable of the day, rice, naan, and your choice of raita or salad.
- F. Chicken Vindalu Lunch to Go $10.95
Served with dal, the vegetable of the day, rice, naan, and your choice of raita or salad.
- G. Lamb Curry Lunch to Go $11.95
Served with dal, the vegetable of the day, rice, naan, and your choice of raita or salad.
- H. Lamb Spinach Lunch to Go $11.95
Served with dal, the vegetable of the day, rice, naan, and your choice of raita or salad.
- I. Lamb Korma Lunch to Go $11.95
Served with dal, the vegetable of the day, rice, naan, and your choice of raita or salad.
- J. Lamb Vindalu Lunch to Go $11.95
Served with dal, the vegetable of the day, rice, naan, and your choice of raita or salad.
- K. Chef's Choice Lunch to Go $12.95
Quarter tandoori chicken and lamb curry served with dal, the vegetable of the day, rice, naan, and your choice of raita or salad.
- 39. Vegetarian Tandoor-India Combo Dinner $13.95
Served with saag, paneer, dal, the vegetable of the day, rice, naan, and your choice of raita or salad.
- 40. Tandoori Chicken Combo Dinner $13.95
Quarter chicken served with dal, the vegetable of the day, rice, naan, and your choice of raita or salad.
- 40A. Chicken Curry Combo Dinner $13.95
Served with dal, the vegetable of the day, rice, naan, and your choice of raita or salad.
- 40B. Chicken Spinach Combo Dinner $13.95
Served with dal, the vegetable of the day, rice, naan, and your choice of raita or salad.
- 40C. Chicken Korma Combo Dinner $13.95
Served with dal, the vegetable of the day, rice, naan, and your choice of raita or salad.
- 40D. Chicken Vindalu Combo Dinner $13.95
Served with dal, the vegetable of the day, rice, naan, and your choice of raita or salad.
- 41. Lamb Curry Combo Dinner $14.95
Served with dal, the vegetable of the day, rice, naan, and your choice of raita or salad.
- 41A. Lamb Spinach Combo Dinner $14.95
Served with dal, the vegetable of the day, rice, naan, and your choice of raita or salad.
- 41B. Lamb Korma Combo Dinner $14.95
Served with dal, the vegetable of the day, rice, naan, and your choice of raita or salad.
- 41C. Lamb Vindalu Combo Dinner $14.95
Served with dal, the vegetable of the day, rice, naan, and your choice of raita or salad.
- 41D. Chef's Choice Combo Dinner $15.95
Quarter tandoori chicken and lamb curry served with dal, the vegetable of the day, rice, naan, and your choice of raita or salad.
Monday | 10:30 am - 10:00 pm |
Tuesday | 10:30 am - 10:00 pm |
Wednesday | 10:30 am - 10:00 pm |
Thursday | 10:30 am - 10:00 pm |
Friday | 10:30 am - 10:30 pm |
Saturday | 10:30 am - 10:30 pm |
Sunday | 10:30 am - 10:00 pm |
Monday | 10:30 am - 8:30 pm |
Tuesday | 10:30 am - 8:30 pm |
Wednesday | 10:30 am - 8:30 pm |
Thursday | 10:30 am - 8:30 pm |
Friday | 10:30 am - 8:30 pm |
Saturday | 10:30 am - 8:30 pm |
Sunday | 10:30 am - 8:30 pm |
- $0.99 ($20.00 Minimum)